We are pleased to offer two types of homemade apple juice, perfect for the autumn season. Both are available for takeout as concentrated syrups that can be diluted at home.
Grated Apple Juice (using Shinano Sweet apples)
Made by simmering Shinano Sweet apples from Nagano, this juice has a rich, pulpy texture. Dilute it with about twice the amount of water. Delicious hot or cold.
Fermented Apple Enzyme Juice (using Shinano Gold apples & blueberries)
Made with Shinano Gold apples and blueberries, fermented with beet sugar. This healthy drink is packed with fruity goodness. We recommend diluting it with about four times the amount of water and enjoying it at room temperature or slightly chilled.